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STARTERS
IBERICO JAMON
cured ham from Spain | organic baby arugula | shaved pecorino-romano
$31.95
SAUTEED CALAMARI FRA DIAVOLO
fresh tomato-basil sauce | calabrian chili | fire roasted crostini
$26.95
TUNA TARTAR
yellowfin tuna | avocado | mango | cucumber | sesame seeds | blood orange-ginger-chili sauce | sesame oil
$29.95
BEET SALAD
rainbow beets | berry goat cheese | walnuts | poached pear | arugula | pomegranate seeds honey-orange vinaigrette | aged balsamic
$17.95
CAESAR SALAD
hearts of romaine | homemade creamy caesar dressing | croutons
$17.95
BAKED BRIE en Croûte
french puff pasty | Prosciutto di Parma |walnuts | rosemary| poached peaches | cherry Port wine reduction
$28.95
BOURBON GLAZED DIVER SCALLOPS
cauliflower-vanilla mousse | sweet corn | crispy Pancetta | sage | brown butter
$33.95
OYSTERS ROCKEFELLER
blue point oysters | gorgonzola cheese | organic spinach | light truffle cream sauce
$29.95
Gnocchi Truffles a la Parisienne
freshly made semolina flour dumplings stuffed with black truffle paste | pecorino romano | ricotta | parmigiano-reggiano | asiago | black truffle cream sauce
$26.95
WEDGE SALAD
ice berg lettuce | canadian bacon | red onions | danish blue cheese | blue cheese dressing
$17.95
BURRATA
creamy buffalo mozzarella | Prosciutto di Parma | blood orange & cherry tomato compote| hazelnut pesto | pomegranate seeds | E.V.O.O. | aged balsamic
$26.95
FIRE ROASTED BONE MARROW
burgundy caramelized red onions | crispy bacon | fresh parsley | toasted crostini
$25.95
SIZZLING BACON
Artemio's signature Applewood smoked thick cut of bacon grilled and served w/ grilled onion & tomato
$21.95
FRESH OYSTERS ON HALF SHELL
COLOSSAL SHRIMP & CRAB MEAT COCKTAIL
$34.95
PEAR FAGOTTINI
fresh pasta filled with ricotta cheese and pear | candied walnuts | gorgonzola cheese | dry apricots & figs | black truffle cream sauce
$25.95
FOIE GRAS
grade A | pan seared to perfection | french brioche | wild berries -balsamic reduction
$29.95
ENTREES
MOULARD DUCK BREAST
crispy skin | carrot-ginger-turmeric mousse | broccoli crowns | blackberry-balsamic reduction
$49.95
ORA KING SALMON
wild caught | creamy polenta | sautéed spinach | honey roasted sweet peas | teriyaki - ginger sauce | sesame seeds
$47.95
CHILEAN SEA BASS
broiled | black rice with apricots | asparagus | blood orange | champagne beurre blanc | pink peppercorn
$58.95
RAINBOW TROUT OREGANATA WITH PISTACHIOS
boneless fillet | pistachios | garlic | spinach | lemon wine sauce
$43.95
USDA PRIME DRY AGED FILLET MIGNON
10 oz | whipped potatoes | vegetables of the day
$69.95
BERKSHIRE PORK CHOP
16 oz | sautéed spinach | blackberries & apples | whipped potato | port wine reduction
$50.95
BRAISED LAMB SHANK
creamy saffron risotto | red wine reduction
$49.95
CHICKEN ROLLATINI
mascarpone & ricotta cheese | walnuts | poached pear | cherry - port wine reduction
$39.95
PACCHERI
shiitake & oyster mushrooms | sun dried tomatoes | spinach | guanciale |creamy mushroom - cognac sauce
$38.95
COLORADO RACK OF LAMB
Grilled to perfection and garnished w/ whipped potatoes and vegetables, mint reduction
$69.95
DRY AGED USDA PRIME BONE IN NEW YORK STRIP
22 oz | whipped potatoes | vegetable of the day
$75.95
FUSILLY PICANTE
dry pasta | hit & sweet sausage | broccoli robe | cherry tomatoes | Calabrian chili | E.V. O. O. | garlic
$39.95
USDA PRIME DRY AGED RIB EYE
26 oz
$95
USDA PRIME DRY AGED PORTERHOUSE
42 oz
$165
SOUTH AFRICAN LOBSTER TAIL
16-18 oz MP