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STARTERS



BURRATA

creamy mozzarella | Prosciutto di Parma | cherry tomatoes | poached peaches | hazelnuts| E.V.O.O.| aged balsamic

$26



IBERICO JAMON

cured ham from Spain | organic baby arugula | shaved pecorino-romano

$34



TUNA TARTAR

yellowfin tuna | avocado | mango | cucumber | sesame seeds | blood orange-ginger-chili sauce | sesame oil

$29



BOURBON GLAZED DIVER SCALLOPS

cauliflower-vanilla mousse | sweet corn | crispy Pancetta | sage | brown butter

$33



OYSTERS ROCKEFELLER

blue point oysters | gorgonzola cheese | organic spinach | light truffle cream sauce

$29



SIZZLING BACON

Artemio's signature Applewood smoked thick cut of bacon grilled and served w/ grilled onion & tomato

$21



SAUTEED CALAMARI FRA DIAVOLO

fresh tomato-basil sauce | calabrian chili | fire roasted crostini

$26



EGGPLANT ROLLATINI

sweet & hot Italian sausage | champagne pink sauce

$26



Gnocchi Truffles a la Parisienne

freshly made semolina flour dumplings stuffed with black truffle paste | pecorino romano | ricotta | parmigiano-reggiano | asiago | black truffle cream sauce

$26



PEAR FAGOTTINI

Fresh pasta filled w/ Ricotta cheese and Pear, served w/ candied Walnuts, fresh pear, dry Apricots, Black Truffle cream sauce

$25



ARTICHOKE SALAD

baby spinach | artichoke hearts | cherry tomatoes | pomegranate seeds | feta cheese | red onions | honey-citrus dressing

$17



BEET SALAD

golden & red beets | blueberry goat cheese mousse | poached peaches | toasted walnuts | fresh thyme | micro greens

$17



CAESAR SALAD

hearts of romaine | homemade creamy caesar dressing | croutons

$17



WEDGE SALAD

ice berg lettuce | canadian bacon | red onions | danish blue cheese | blue cheese dressing

$17



FRESH OYSTERS ON HALF SHELL

$3



COLOSSAL SHRIMP & CRAB MEAT COCKTAIL

$31



PEAR FAGOTTINI

fresh pasta filled with ricotta cheese and pear | candied walnuts | gorgonzola cheese | dry apricots & figs | black truffle cream sauce

$25



FOIE GRAS

grade A | pan seared to perfection | french brioche | wild berries -balsamic reduction

$29




ENTREES



MOULARD DUCK BREAST

crispy skin | creamy polenta | asparagus | cherry port wine reduction

$50

Organic


ORA KING SALMON

pan seared | broccoli crowns | black rice | caper beurre blanc

$48

Organic


DOVER SOLE MEUNIERE

$75



CHILEAN SEA BASS

carrot-turmeric mousse | sautéed spinach | bunashimeji mushrooms | chili-teriyaki sauce

$59



FUSILLI CALABRESE

champagne pink sauce | calabrian pepper | crispy guanciale | stracciatella cheese

$37



10 OZ USDA PRIME DRY AGED FILLET MIGNON

$69



BERKSHIRE PORK CHOP

16 oz | sautéed broccoli rabe | calabrian peper | crispy onions | roasted potatoes

$50



LINGUINE PESCATORE

Colossal shrimp | diver scallops | sauteed calamari | little neck clams | blue mussels

$55



COLORADO RACK OF LAMB

Grilled to perfection and garnished w/ whipped potatoes and vegetables, mint reduction

$69



22 OZ DRY AGED USDA PRIME BONE IN NEW YORK STRIP

$72



26 OZ USDA PRIME DRY AGED RIB EYE

$85



42 OZ USDA PRIME DRY AGED PORTERHOUSE

$165



10 oz SOUTH AFRICAN LOBSTER TAIL

$80



HERITAGE BERKSHIRE PORK CHOP PARMESAN

butterflied | fresh tomato red sauce | crispy melted mozzarella | fresh pasta

$50



ORGANIC CHICKEN MILANO

lightly breaded chicken breast | prosciutto di parma | beefsteak tomato | fresh mozzarella | creamy peso | organic baby arugula

$38



SQUID INK TAGLIOLINI FRA DIAVOLO

squid ink pasta | calamari | mussels | calabrian chili | red pomodorini sauce

$43



16 oz BON -IN DRY AGED PRIME FILLET MIGNON

$73



VEAL OSSOBUCO RAVIOLI

Fresh pasta filled with braised Veal shank meat, ricotta, fine herbs and served with Cognac cream sauce and sautéed Spinach

$36


Contact Us

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1131 Greenwood Lake Turnpike, Ringwood,

New Jersey

07456

info@artemiosprimeandproper.com

(973) 728-2344

Reservation Inquiries

For reservation call / email us or reserve online


Gift Certificates

Artemios Prime & Proper offers gift certificates for any occasion. To purchase a gift certificate online click here.

Hours Of Operation

Sunday : 12–9PM

Monday : Closed

Tuesday :12-9PM

Wednesday : 12-9PM

Thursday : 12–9PM

Friday : 12-10PM

Saturday : 2- 10PM

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